Neapolitan Style Pizza

Neapolitan Style Pizza is a classic Italian dish that originates from Naples, known for its simple yet exquisite flavors and high-quality ingredients.

Characterized by its soft, chewy crust with a slightly charred exterior, this pizza is traditionally topped with San Marzano tomatoes, fresh mozzarella, fresh basil, and a drizzle of olive oil.

The emphasis on fresh, authentic ingredients and the art of wood-fired baking make Neapolitan pizza a beloved choice for pizza enthusiasts around the world.

With its balance of flavors and textures, Neapolitan Style Pizza is not just a meal; it’s an experience that transports you to the streets of Naples with every bite.

Nutrition Facts (per slice, assuming 8 slices per pizza)

• Calories: 220
• Total Fat: 9g
  • Saturated Fat: 4g
  • Trans Fat: 0g
• Cholesterol: 20mg
• Sodium: 500mg
• Total Carbohydrates: 28g
  • Dietary Fiber: 2g
  • Sugars: 2g
• Protein: 10g
• Vitamin A: 8% of Daily Value (DV)
• Vitamin C: 6% of DV
• Calcium: 15% of DV
• Iron: 10% of DV

Benefits of Neapolitan Style Pizza

1. High-Quality Ingredients: The use of fresh, authentic ingredients like San Marzano tomatoes and mozzarella ensures a nutritious and flavorful pizza.
2. Balanced Flavors: The combination of tomatoes, cheese, and basil offers a rich source of vitamins and antioxidants, promoting overall health.
3. Moderate Calories: With a thin crust and minimal toppings, Neapolitan pizza can be a lighter pizza option compared to thicker, heavily topped varieties.
4. Source of Protein: The cheese provides a good amount of protein, essential for muscle repair and overall health.
5. Rich in Antioxidants: Tomatoes and basil are rich in antioxidants, which can help reduce inflammation and protect against chronic diseases.
6. Hydration: The fresh ingredients, particularly tomatoes, contribute to hydration due to their high water content.
7. Versatile Toppings: While traditional toppings are celebrated, Neapolitan pizza can easily be customized with various vegetables and proteins for added nutrition.
8. Homemade Option: Making Neapolitan pizza at home allows you to control the ingredients and avoid preservatives found in some commercial pizzas.
9. Social and Enjoyable: Sharing a pizza with friends or family fosters social interaction and creates a joyful dining experience.
10. Culinary Tradition: Enjoying Neapolitan pizza connects you to a rich culinary heritage, celebrating the art of pizza-making passed down through generations.

Neapolitan Style Pizza is not just a culinary delight; it’s a celebration of tradition and quality ingredients. With its numerous nutritional benefits and the joy it brings to gatherings, it’s a pizza that everyone can enjoy.