Shiitake and Chanterelle Pizzas with Goat Cheese
Pizza Recipe

Shiitake and Chanterelle Pizzas with Goat Cheese

Enjoy a gourmet twist with Shiitake and Chanterelle Pizza featuring creamy goat cheese. A rich, earthy, and satisfying flavor experience perfect for any occasion.

Shiitake and Chanterelle Pizza with Goat Cheese is a gourmet delight that combines earthy, savory mushrooms with the creamy tang of goat cheese.

The shiitake and chanterelle mushrooms offer a rich, umami flavor that pairs beautifully with the soft, slightly tart goat cheese. This pizza is perfect for mushroom lovers and those seeking a unique and sophisticated twist on traditional pizza.

Ideal for a cozy dinner at home or an elegant gathering, this pizza promises to deliver a memorable culinary experience.

Shiitake and Chanterelle Pizzas with Goat Cheese

Nutritional Value

The nutritional value of Shiitake and Chanterelle Pizza with Goat Cheese can vary based on the specific ingredients and quantities used, but a general estimate for one slice (about 1/8 of a 12-inch pizza) is as follows:

  • Calories: 250-300 kcal
  • Protein: 10-12 g
  • Fat: 12-16 g
    • Saturated Fat: 6-8 g
  • Carbohydrates: 28-32 g
    • Fiber: 2-3 g
    • Sugars: 2-3 g
  • Sodium: 450-600 mg

Benefits

  1. Rich in Protein: Goat cheese provides a good amount of protein, essential for muscle repair and growth. Protein also helps keep you feeling full and satisfied.
  2. High in Vitamins and Minerals: Shiitake and chanterelle mushrooms are excellent sources of vitamins B and D, as well as minerals like selenium and copper, which are important for immune function and overall health.
  3. Healthy Fats: Goat cheese contains healthy fats, including medium-chain fatty acids, which can be easier to digest and provide a quick source of energy.
  4. Antioxidant Properties: Mushrooms are rich in antioxidants, which help protect the body from damage caused by free radicals, reducing the risk of chronic diseases and supporting overall health.
  5. Digestive Health: Mushrooms, especially shiitake, contain dietary fiber that aids in digestion and promotes a healthy gut.
  6. Unique and Gourmet: This pizza offers a unique combination of flavors that elevates the traditional pizza experience, making it a perfect choice for special occasions or when you want to impress your guests.

Conclusion

Shiitake and Chanterelle Pizza with Goat Cheese is a delicious and nutritious option for those seeking a unique and sophisticated pizza experience. The combination of earthy mushrooms and creamy goat cheese provides a rich and satisfying flavor profile that is both elegant and comforting. Whether for a cozy dinner or an elegant gathering, this pizza is sure to impress and delight anyone who tries it.

Posted by
Nagi Menon

Nagi Menon, the culinary genius behind chefrecipecards.com, shares her passion for cooking through easy and delicious recipes. Join her on a journey of flavorful discoveries.

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